Chapter 09 · Section II

09

Coffee, tea, mate and spices

Headings in this chapter 10

• 0901Coffee, whether or not roasted or decaffeinated; husks and skins; coffee substitutes containing coffee in any proportion
• 0902Tea
• 0903Mate
• 0904Pepper of the genus piper; dried or crushed or ground fruits of the genus capsicum or of the genus pimenta
• 0905Vanilla
• 0906Cinnamon and cinnamon-tree flowers
• 0907Cloves (whole fruit, cloves and stems)
• 0908Nutmeg, mace and cardamoms
• 0909Seeds of anise, badian, fennel, coriander, cumin, caraway or juniper
• 0910Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices