Chapter 16 · Section IV

16

Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof

Headings in this chapter 5

• 1601Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
• 1602Prepared or preserved meat, meat offal, blood or insects
• 1603Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
• 1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
• 1605Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved