Chapter 21 · Section IV

21

Miscellaneous edible preparations

Headings in this chapter 6

• 2101Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof
• 2102Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading no. 3002); prepared baking powders
• 2103Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard
• 2104Soups and broths and preparations therefor; homogenised composite food preparations
• 2105Ice cream and other edible ice; whether or not containing cocoa
• 2106Food preparations not elsewhere specified or included