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Subheading 0307.87 · Section I

0307.87

Molluscs; abalone (Haliotis spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process

03 Fish and crustaceans, molluscs and other aquatic invertebrates
0307 Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
0307.87 Abalone (Haliotis spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process

Other subheadings under 0307

Source: Harmonized System 2022 edition (World Customs Organization), from the UN Comtrade classification list.