Heading 0307 · Section I
0307 Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
Subheadings 28
0307.11 Oysters, whether in shell or not, live, fresh or chilled 0307.12 Oysters, whether in shell or not, frozen 0307.19 Oysters, whether in shell or not, dried, salted or in brine, smoked, cooked or not before or during the smoking process 0307.21 Scallops and other molluscs of the family Pectinidae, whether in shell or not, live, fresh or chilled 0307.22 Scallops and other molluscs of the family Pectinidae, whether in shell or not, frozen 0307.29 Scallops and other molluscs of the family Pectinidae, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process 0307.31 Mussels (Mytilus spp., Perna spp.), whether in shell or not, live, fresh or chilled 0307.32 Mussels (Mytilus spp., Perna spp.), whether in shell or not, frozen 0307.39 Mussels (Mytilus spp., Perna spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process 0307.42 Cuttle fish and squid, whether in shell or not, live, fresh or chilled 0307.43 Cuttle fish and squid, whether in shell or not, frozen 0307.49 Cuttle fish and squid, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process 0307.51 Octopus (Octopus spp.), live, fresh or chilled 0307.52 Octopus (Octopus spp.), frozen 0307.59 Octopus (Octopus spp.), dried, salted, in brine, or smoked, cooked or not before or during the smoking process 0307.60 Snails, other than sea snails, whether in shell or not, live, fresh, chilled, frozen, dried, salted, in brine, or smoked, cooked or not before or during the smoking process 0307.71 Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae), whether in shell or not, live, fresh or chilled 0307.72 Clams, cockles, ark shells (Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae), whether in shell or not, frozen 0307.79 Clams, cockle, ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae, Veneridae), whether in shell or not, dried, salted, in brine, smoked 0307.81 Abalone (Haliotis spp.), whether in shell or not, live, fresh or chilled 0307.82 Stromboid conchs (Strombus spp.), whether in shell or not, live, fresh or chilled 0307.83 Abalone (Haliotis spp.), whether in shell or not, frozen 0307.84 Stromboid conchs (Strombus spp.), whether in shell or not, frozen 0307.87 Abalone (Haliotis spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process 0307.88 Stromboid conchs (Strombus spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process 0307.91 N.e.c. in heading 0307, whether in shell or not, live or fresh, chilled 0307.92 N.e.c. in heading 0307, whether in shell or not, frozen 0307.99 N.e.c. in heading 0307, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
For Indian shipping bills you need 8 digits. These six-digit codes are the international HS 2022. India's ITC(HS) classification (DGFT) and Customs Tariff (CBIC) add two more digits for the national tariff line, so pick the 8-digit line under your 6-digit code there, and confirm with your customs broker for anything borderline.