Subheading 2003.10 · Section IV
2003.10
Vegetable preparations; mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid
20 Preparations of vegetables, fruit, nuts or other parts of plants
2003 Mushrooms and truffles, prepared or preserved other than by vinegar or acetic acid
2003.10 Mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid
Other subheadings under 2003