Subheading 2003.90 · Section IV

2003.90

Vegetable preparations; mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid

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20 Preparations of vegetables, fruit, nuts or other parts of plants

2003 Mushrooms and truffles, prepared or preserved other than by vinegar or acetic acid

2003.90 Mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid

Other subheadings under 2003

2003.10Mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid

Source: Harmonized System 2022 edition (World Customs Organization), from the UN Comtrade classification list.